Sokuri Restaurant is one of Caloundra’s most exciting dining discoveries, earning a standout 4.8 on Google for a combination of quality, value and genuine hospitality. Tucked inside the Pumicestone Blue Resort on Bulcock Street, it brings together the bold, clean flavours of Japanese and Korean cuisine in a warm and approachable setting.
The menu spans fresh sushi, salmon sashimi, karaage chicken, udon noodle soup, teriyaki dishes, Korean sweet and spicy rice bowls, Japanese curry and flavour-packed small plates. The kitchen produces food that is balanced, carefully prepared and consistently impressive across both cuisines. Reviewers frequently praise the freshness of the fish, the quality of the tempura and the attentiveness of the team regardless of how busy the evening gets.
Dine in or takeaway available. Open Tuesday to Sunday for dinner, with weekend lunch service on Saturday and Sunday from 11:30am. Bookings recommended on weekends.